Ingredients

Contains egg, milk, wheat.

ROLL: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, BUTTER (CREAM, SALT), SUGAR, EGGS, SOYBEAN OIL, CORN SYRUP, SALT, CINNAMON, HYDROGENATED COTTONSEED OIL, YEAST, MONO AND DI-GLYCERIDES. ICING: POWDERED SUGAR (SUGAR, CORNSTARCH), WATER, CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), CORN SYRUP, SUGAR, PALM OIL, BUTTER (CREAM, SALT), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, CREAM CHEESE FLAVOR (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CULTURES, SALT, CAROB BEAN GUM], WHOLE MILK SOLIDS, NATURAL FLAVORS), SALT, CARAMEL COLOR, LACTIC ACID, XANTHAN GUM.

Instructions

Bake & Serve Preheat oven to 375°F.
Remove plastic bag and icing packet. If Rolls Are Completely Thawed Bake on middle rack of oven 15–20 minutes or until desired browning on top & bottom. If Preparing from Frozen Cover loosely with aluminum foil Bake on middle rack of oven 20–25 minutes. Remove foil and bake another 5–10 minutes or until desired browning on top & bottom. Easy-Open, Tear-Notch Icing Packet Knead icing packet to soften.
Tear open spout and drizzle over warm rolls.
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*The information shown here may vary from the information on product currently in distribution. Keep in mind that ingredients, formulas, and labeling regulations may change, so nutrition information may also change. For the most accurate information for a particular product, please refer to the nutrition and ingredient information on the product package.